Chiminea Safety Tips!

The fourth and final outside fire-appliance is the beautiful chiminea! Chimineas have been found in gardens for nearly half a century. Mainly used for central heating, their early designs can be traced back to Spain or Mexico. Traditionally placed near a window, the long neck of the design prevented smoke from collecting inside. Here are a few more safety tips to make sure you have safe and soothing summer evenings.

Stability

First of all, make sure the chiminea is sturdy and not likely to tip over. Three/four legged stands are available, and a foundation of brick will decrease the possibility of fire spreading.

Location

Watch out for any low-hanging ornaments or branches. The chiminea should be in its own area, and a safe distance away from your home.

Preparation

When starting your fire, do not use chemicals like kerosene or lighter fluid to start the fire. In addition to the harmful gases they produce, but the fires are far more unpredictable and difficult to contain. Instead, use a firestarter and kindling, with newspaper balls to allow the fire to burn slowly downwards. Firebuilder is a firelighter and kindling-in-one, and does not use any chemicals. Made out of recycled cardboard, the unique airflow technology allows the fire to start at a quick but manageable speed.

Top-down Method

The Top-Down Method is the safest and most effective way to start a fire in a chiminea. For a step-by-step guide, refer to the Firemizer FAQs here.

Distance

Keep a safe distance between you and the chiminea as the outside surface is likely to get very hot. Also keep a watchful eye on any pets or young children that could accidentally come into contact with the structure.

Watch

Finally, don’t leave any fire unattended. Most of all, make sure the chiminea is always in view, and that you have a bucket or water or hose handy.